Agricultural Sciences（农业科学）
It's Not About the Coffee: Lessons on Putting People First from a Life at Starbucks
During his many years as a senior executive at Starbucks, Howard Behar helped establish the Starbuck
A Culinary Dictionary The Chef's Companion
在线阅读本书The essential A—Z reference of culinary terms–concise and up-to-date Anyone who has ever
The Fatal Strain: On the Trail of Avian Flu and the Coming Pandemic
A riveting account of why science alone can't stop the next pandemic When avian flu began spreading
What Can Nanotechnology Learn From Biotechnology?: Social and Ethical Lessons for Nanoscience from the Debate over Agrifood Biotechnology and GMOs (Food Science and Technology)
在线阅读本书What Can Nanotechnology Learn From Biotechnology? presents diverse perspectives on biotechnolo
The Omnivore's Dilemma: A Natural History of Four Meals
这是一本《纽约时报》畅销书。这本颇具革命意义的书改变了读者对饮食生态学的看法。金牌作家迈克尔·波伦向我们提出一个看似简单的问题：饭桌上应该吃什么？通过追溯食物链从挑选食材到端上饭桌的全过程——包括工业