上品中国菜:家常菜(英文版)

上品中国菜:家常菜(英文版)

作者
梁兆基
出版社
五洲传播出版社 版次:第1版
出品方
五洲传播
语言
英语
页数
164页
装帧
平装
ISBN
9787508520667
分类
英语读物
重量
699 g
尺寸
23.6 x 21.8 x 1.6 cm
电子书格式
epub,pdf,txt,azw3,mobi,fb2,djvu
下载次数
1665
更新日期
2023-05-16

《上品中国菜:家常菜(英文版)》主要内容简介:Widely acknowledged as a trendsetter in modern Chinese cuisine and the man behind the creative dishes offered at My Humble House and Space@ My Humble House, Sam Leong is now also a familiar face on Singapore television. Known best as the stern chef-mentor on the cooking competition show, Star Chefs, and then as the fun cook on another popular food show, Good Food Fun Cook, Sam has gained a loyal following for his practical and easy cooking style, which is the theme of this cookbook.Best of Chinese Cuisine: Home Style is a collection of recipes that will appeal not only to the home cook because the dishes can be prepared easily, but also to the rest of the family with the range of wholesome soups, quick stir-fries, convenient one-dish meals and mouth-watering desserts. The ingredients required for these dishes are readily available from local markets and supermarkets,and can also be substituted to offer more dining options.

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